Episode 173: [Original Recipe] Introducing our Goal Setting Mini Series: Why Set Goals? [Episode 1/5]

This week we are sharing our first episode from our five part Goal Setting Mini Series from last year. In these final five episodes of the year, we'll be planning, mapping out, and discussing how to create systems for progressing on next year’s business goals.

Our first episode of the series starts with the WHY behind your goals. This will give us a foundation that will help us set up our goals intentionally and thoughtfully

🔗Join our Food Biz Wiz® Facebook group at this link to engage and participate in our conversations on each episode. You’ll also have the chance to connect with other food founders there! Let us know your feedback on this episode by sending Alli a DM through her Instagram page, @itsalliball.

SPONSORED BY: RETAIL READY® RIGHT NOW!

This episode is sponsored by our Retail Ready® Right Now page! We heard from enough of you that you didn’t have time to watch our masterclass, BUT you KNEW that Retail Ready® was the perfect tool to help you navigate the retail world. We made an information & enrollment page for food founders who want to skip the masterclass, forgo a sales conversation, and enroll in minutes. We’re increasing the price of Retail Ready® by $400 in January 2023, so join us now to lock in your 2022 pricing & lifetime access to our course, our strategic support, and our community. Find the Retail Ready® Right Now link HERE!